Classic Pecan Pie Recipe

1.

Classic Pecan Pie Recipe

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Slide into sweetness with this irresistible classic pecan pie recipe.

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Prep time: 15 mins | Cook time: 1 hour | Total time: 1 hour 15 mins

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Slide your way to pecan pie perfection with this simple and delicious recipe.

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Gather these ingredients: pie crust, pecans, eggs, sugar, corn syrup, butter, vanilla extract, and salt.

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cups of pecans onto your pie crust, creating a beautiful layer of nutty goodness.

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beaten eggs, 1 cup of sugar, 1 cup of corn syrup, 2 tablespoons of melted butter, 1 teaspoon of vanilla extract, and a pinch of salt into a mixing bowl.

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Slide your mixture into the pie crust, ensuring every pecan is coated with the sweet goodness.

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Slide your pie into the oven and bake at 350°F for 50-60 minutes, or until the filling is set and the crust is golden brown.

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Slide a slice onto your plate, add a dollop of whipped cream, and indulge in the timeless delight of classic pecan pie.