How To Make Homemade Biscuits

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Title: How to Make Homemade Biscuits

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Welcome to our step-by-step guide on making delicious homemade biscuits.

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Slide up your sleeves, gather your ingredients, and let's get started on this biscuit adventure.

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: In a mixing bowl, combine 2 cups of all-purpose flour, 1 tablespoon of baking powder, and a pinch of salt.

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: Cut in 1/2 cup of cold butter until the mixture resembles coarse crumbs.

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: Gradually add 3/4 cup of milk while stirring until the dough comes together.

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: Lightly flour your work surface and knead the dough gently for about 1 minute.

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: Roll the dough to 1/2 inch thickness and cut out biscuits using a round cutter.

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: Place the biscuits on a greased baking sheet and brush the tops with melted butter.

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: Bake at 425°F for 12-15 minutes or until golden brown. Enjoy your warm, homemade biscuits!