Perfectly Seared Tuna Tips And Tricks

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Welcome to Perfectly Seared Tuna Tips and Tricks! Learn how to sear tuna like a pro with these simple steps. Let's get started! 2

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Choosing the right tuna is crucial. Look for fresh, sushi-grade tuna steaks with vibrant color and firm texture. 3

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Before searing, pat the tuna steaks dry with paper towels. This helps to achieve a beautiful crust. 4

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Season the tuna generously with salt and pepper. For extra flavor, add a sprinkle of sesame seeds or your favorite spices. 5

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Heat a skillet over high heat until it's smoking hot. Add a small amount of oil with a high smoke point, like grapeseed or avocado oil. 6